They have gf pancakes, but they are cooked on the same surface as regular pancakes. Meat has its own surface. Fried eggs are done separately in their own skillet. Not celiac friendly or knowledgeable.
— Not at all
— No gluten-free information on the menu
— Not Much
I wanted to love this place but the pancakes are not great, service is hit and miss and I've been glutened on two occasions. Won't be risking it here anymore. P.S. The only gluten free menu item is pancakes.
Expensive and not to my liking- greasy food and gummy pancakes
Too much of a risk for cross contamination. Best to stay away if you have Celiac or other gluten sensitivity
When I wanted to eat pancakes there, I was told they are cooked on the same surface as the wheat pancakes. I asked the manager if they can clean it and was told "maybe". I tried to order an omelet and the waitress told me they were not gluten free, which I don't understand because she said they make them with real eggs. I just think they really don't know what they're talking about and offer gluten-free for dietary trend purposes.
The BEST gluten free waffles I have had in St. Louis