Review of Chuy's

I called a month before going as we were planning our company Christmas dinner, the manager was very nice and explained there are several options but the risk of cross contamination was very present. However, when I actually went, the staff was Not trained or informed on anything gluten free. Whatever manager was working that night did not know anything as well as they both didn't even know they had a GF menu! The waitress came back and told me that my best bet is to order something and she'd run back and ask if it was gluten free.. Thankfully, my friend ended up finding the GF menu online for me. Still good service minus that huge factor, and they let us camp out there while we chatted with patience. Just wish they were more informed of what they offer.