— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Good pizza and drinks, definitely a more authentic Italian pizza so less greasy and cheesy than regular pizza, which I like. Cool atmosphere but a little pricey for sure.
Yes
Great gluten free pizza! Prepared in separate kitchen space and cooked in a gluten free oven, what they call the “Celiac Oven.” I’m happy to say I didn’t get sick and I will go back for sure!
Yes
The staff is very knowledgeable. They have a separate oven for celiac, and the best gluten free crust ever. Definitely the best pizza I’ve ever had - gluten free or not. The owner, David, wrote me a very sincere email back to me after I left them a comment card. They are truly wanting to make sure all of their customers have the opportunity to have a great experience and enjoy their food. Will definitely be back!
Yes
Their Pizza is amazing, I'm a super sensitive celiac and I didn't get sick. The owner came out to speak with me to tell me they were trying their hardest to make celiac safe pizza and I think they've done it!
Yes
We went for our anniversary. They have a decidated oven for pizza. Wait staff and chef were very knowledgeable and we didn't get sick. Will eat their again.
Yes