100% of 6 votes say it's celiac friendly
8948 J M Keynes Dr Suite 420
Charlotte, NC 28262

Top Reviews


Celiac

Overall Rating

Review


Great brisket And baked beans , they seemed well trained in GF food prep. I didn’t get glutened!

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


The brisket here is my favorite in the area. They're really good about changing gloves when cutting meat and scooping sides if you specifically tell them you have an allergy. The green beans with bacon in them are also so delicious. My favorite BBQ in Charlotte for sure.

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Good BBQ, but all the sauces are too sweet. Baked beans are really sweet too. Green beans are full of awesome bacon flavor. They have an allergen list and all of the sauces are gluten free. Make sure to ask them to hold the toast and change gloves if you are gluten free.

Celiac friendly?

Yes

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Barbecue
  • Dairy-Free Friendly
  • Keto Friendly
  • Lunch
  • Online Ordering
  • Paleo Friendly
  • Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


The brisket is so good, and there are several veggies that are safe. They do a great job! (Just make sure you tell them so they don’t give you corn bread.)

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Great. I looked online for their allergen menu, and I didn't see it posted. Didn't see the sauces on the allergen menu though.

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Very happy with how they treated us on my visit yesterday. The area where they fill the orders is viewable from the main restaurant. I had asked them to change gloves to avoid cross contamination, and they complied. I watched a guy put the order together and then put a piece of Texas toast on the plate. Another employee caught it, then changed gloves and remade the order. Thanks for helping my family feel safe to eat here!

Updated 3 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


You can scan the barcode to get a menu with the allergens listed. I ordered the pulled chicken and baked beans.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Most of the sides are off limits (bummer), but the meat is sooo good. I got brisket and pulled pork and can happily recommend both. Btw there is a lot of outside seating (no heaters though). Staff seemed relatively knowledgeable. I will be back for sure!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


There is not a separate fryer and no GF buns but they are very careful and their brisket is awesome.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


No dedicated fryer, but they do change gloves and lay down paper when you specify an allergy

Celiac friendly?

Yes

Celiac

Overall Rating

Review


Today I called asking them to just avoid cross contamination while packing our food. The moment I said my son was celiac; they instantly put me on the phone with the manager, David. He was amazing to talk to. We were just ordering pulled pork for my son-he offered to go to a new shoulder and cut it fresh so there would be no chance of it already having shared knives on it. We are new to this journey and eating our. I didn’t ask about the runs used on the meat. But I felt really good with the experience we had and that they had some thought put into it .

Edited to say-we placed our order at 3:30. So, to cut into a new shoulder at that time of day is relatively easy.

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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