60% of 5 votes say it's celiac friendly
8026 Burlington Pike
Florence, KY 41042

Top Reviews


Not celiac

Overall Rating

Review


All meat and several sides are gluten free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


I had been to this location once previously a couple months ago where the Manager on duty said that they have a lot of celiac customers and they take allergies very seriously. I was able to eat there and felt great afterwards. Unfortunately my last visit there 2 days ago left my violently ill. Not sure if their allergy protocol just wasn’t followed, but I doubt I will be visiting this location again.

Celiac friendly?

No

Updated 1 year ago read full review

Celiac

Overall Rating

Review


The staff was excellent in their knowledge of GF. NO dedicated fryer though. But great GF menu; changed gloves without being told; all sauces are GF even though menu says otherwise. Talked with two members of staff who said they never knew anything about celiac until they worked there and now rarely a day goes by without at least one customer with it...great food too!

Celiac friendly?

Yes

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu

Categories

  • Barbecue
  • Dairy-Free Friendly
  • Keto Friendly
  • Lunch
  • Online Ordering
  • Paleo Friendly
  • Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


When immediately finding out I was gluten free the cashier told the rest of the staff that they needed to change gloves. They also have a list on their website about food allergens and on hand at the store. I was surprised how much of their menu did not contain gluten.

Celiac friendly?

Yes

Updated 3 years ago read full review

Not celiac

Overall Rating

Review


Good food. Really good about avoiding cross contamination. Request them to change gloves before prepping food.

Updated 4 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


You can scan the barcode to get a menu with the allergens listed. I ordered the pulled chicken and baked beans.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Most of the sides are off limits (bummer), but the meat is sooo good. I got brisket and pulled pork and can happily recommend both. Btw there is a lot of outside seating (no heaters though). Staff seemed relatively knowledgeable. I will be back for sure!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


There is not a separate fryer and no GF buns but they are very careful and their brisket is awesome.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


No dedicated fryer, but they do change gloves and lay down paper when you specify an allergy

Celiac friendly?

Yes

Celiac

Overall Rating

Review


Today I called asking them to just avoid cross contamination while packing our food. The moment I said my son was celiac; they instantly put me on the phone with the manager, David. He was amazing to talk to. We were just ordering pulled pork for my son-he offered to go to a new shoulder and cut it fresh so there would be no chance of it already having shared knives on it. We are new to this journey and eating our. I didn’t ask about the runs used on the meat. But I felt really good with the experience we had and that they had some thought put into it .

Edited to say-we placed our order at 3:30. So, to cut into a new shoulder at that time of day is relatively easy.

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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