No dedicated fryer, so no fries, but Christina, our server, went above and beyond to make sure I enjoyed my meal and ate safely. The corn dip was delicious, served with Toasted Udi’s flatbread. Burger was also very good, served on an udi’s bun. The gluten-free menu was outdated, so some of the items were no longer available, which was a little disappointing, but Christina did a great job making up for it. She brought out a special dessert surprise for our anniversary. I would go back there.
Yes