There’s nothing labeled for gluten free but the staff knew what I could eat. It was safe but limited options.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
The waitress specifically asked the chief what I could possibly eat on the menu- no dedicated fryer
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
This place is not safe to eat for gluten free individuals with celiac or intolerance. The waiter had marked items on the menu for “gluten free”. While dining, I asked all servers multiple times if the food I was being served was made separately and safe for gluten free. Unfortunately, I later had a severe gluten allergy outbreak 3 hours later. I called the restaurant later and they said they made a mistake marking the menu. Really frustrating experience since lots of people commented saying they had a positive experience. Absolutely would not recommend taking the chance eating here.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No GF menu, the waitress had to write on one when I asked. Basically nothing left and the potatoes are not I walked out.
— Not at all
— No gluten-free information on the menu
— Not Much/None
My waitress was able to mark up my menu for me. Just got small bites but they were really good! A little pricey
— Very
— No gluten-free information on the menu
— Some
— Excellent
It was a great experience, the waitress marked up the menu for me and told me what could be subbed for non gluten options. Everything was delicious and I would definitely go back!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Waitress very nice and marked up menu to show me what was safe (including from cross contamination.) Good amount of options! Food was amazing - get the feta dip (sub veggies for pita.)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very knowledgeable staff, the menu has changed from the picture currently on here so please ask your server to point out the gluten free entrees. Some of the marks are incorrect. I had the halibut which was amazing.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Food was really good. Waitress annotated a menu to show me what was available for celiac. Very accommodating. Lamb dish was amazing
— Very
— Separate gluten-free menu
— Some
— Excellent
Amazing atmosphere and food. No dedicated GF menu but servers are knowledgeable about options. Approximately 40-50% menu can be gluten free
— Very
— No gluten-free information on the menu
— Some
— Excellent
The waiter marks up a menu for you letting you know what options are gluten free including what items have cross contamination. The shrimp skordo is great!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great service! The waitress marked each menu item with a check mark or x to indicate what could and couldn’t be prepared gluten free. When the food was brought out they made sure to mention that it was for a celiac. No immediate reaction. Wish the selection was slightly larger.
— Very
— No gluten-free information on the menu
— Not Much
— Good
Gluten free menu available. Probably about half of the dinner menu shows up on the gluten free menu. They don't have a "pita bread" substitute, but will bring you veggies to dip in the greek dips.
Additionally with the cheesecake dessert they will change the topping from a gluten topping to a toppings with berries.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Limited options, really only salads. Server was fantastic, but I can make a salad at home. Sorry to leave behind this long time favorite.
Food was delicious but I got very sick after eating here. I was assured everything I ate was safe for a gluten allergy.
No
Went on Sunday after calling to confirm a gluten free menu. We're told that there is a full GF menu and that many regular menu items can be GF prepared. Our server informed us that was not true and then after ordering 4 items off the GF menu, he came back to say that 2 of those items aren't really GF (according to the chef) because of cross contamination on the grill with the pita breads. We were also told there are no replacement breads , or otherwise, for all the pita breads to dip .... Considering this is a Greek restaurant and it is a lot of dips and sauces, that was disappointing. The food that did come out was delicious, truly yummy, but it was so clear that it was an all around risk and that our server was less than happy to deal with my celiac needs. Overall, if it a gluten avoiding person - not a celiac or intolerant person - you'll be fine. Otherwise, go elsewhere... There are many choices in the area.
No
Excellent, simply delicious food and an amazingly enjoyable experience all around. Our server was VERY attentive, gave wonderful explanations of all the menu items, and was extremely careful with my gluten issues, cow diary and soy allergies, making sure everything I ordered was safe. Highly recommended!
Yes