I’m celiacs and eating here was so much better than the last time which was a few years ago. The staff is very accommodating. Their GF menu is very extensive and hello Brussels and fries! It’s so nice going somewhere and being able to have these items and not get sick. They’re made in their own separate fryer. However, the seed oils are out of control. My plates were covered in oils and I know it isn’t olive oil or anything like that. If the fried items were fried in tallow oh my gosh they would be out of this world. I’m hoping more restaurants will move away from seed oils but if you’re gf and looking for a good place with lots of options, this is for you.
First visit and it was relaxing. I had the chicken piccata which was average tasting. The GF bread was a warmed hamburger bun - the spongy variety. However as a conveniently located restaurant on our travels, I would return to this restaurant group for safely prepared GF options.
Great experience here. Waiter brought over warm Hawaiian type bread with whipped butter as soon as I asked for a GF menu. The GF menu was huge! Had bacon wrapped shrimp, Thai lettuce wraps with 3 great sauces. Then got chicken picatta recommended by waitress. Truly delicious, reasonable and excellent wait service. Can't wait to go back.
Ordered a gluten free carbonara which was described as being served with gluten free penne. When it came out, it didn’t have penne noodles. I asked the waitress if it was gf and she said she thought so but would ask. Next thing I know they’re taking my plate away. They gave me a normal gluten containing meal despite me telling them I have celiac disease. The manager did come out and apologize but did not offer a discount or anything. I felt like this was really careless and it could have been detrimental to me. We won’t be back.
Staff are always knowledgeable about the menu, careful to ensure no cross contamination. Gluten free menu has lots of options and the wines re gluten free. Dessert options are a rarity and delicious. Food is great. Highly recommend off peak times vs dinner hour as service is much better then - have had a couple of bad experiences at dinner but always great at lunch.
They have a separate GF menu with a ton of choices! The waitress was very knowledgeable asking if GF was a preference or an allergy. Food was fantastic!
This is my go-to birthday restaurant! Love their food and LOVE their complimentary gf bread. It's soooo good. I always get their pasta because I can't find rlly find that anywhere else. Their flourless torte is also to die for. Only downside is they have a habit to run out of ingredients sometimes, but they're very flexible in the fact that they'll substitute ingredients for you. Run out of pasta? Here's the same thing with risotto.
Went for brunch because they have the brunch menu and the regular menu available. They have free GF bread that is really good! I got the raspberry bellini, chicken risotto, and chocolate truffles (to go). Everything was so good and the risotto is filling (I had to bring some home for later). They have a truffles and wine pairing that I really wanted to try, but was too full to get to it, so I will definitely be back for that!
They opened recently. Met a group of friends and I was pleased to see they gave a separate gf menu with a large variety of options. The fries are made in a dedicated fryer. They even have several dessert options that are gf.
I had the grilled mahi sandwich with the Asian slaw. The bun was decent and didn’t fall apart right away. So a win, in my book. We also ordered a side of the wasabi mashed potatoes to try and they were delicious.
Service was a little slow, but we weren’t in a hurry so it was fine for us.