CoreLife Eatery

Everything here is gluten free except the wraps! Lots of options, GF cookies for dessert too. Quick & easy place to grab a GF bowl or salad.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The only gluten they have is from Naan bread and sliced bread which is kept in a separate closed container away from the fresh salad ingredients. They also have lots of options for someone on an AIP diet (besides just lettuce in a bowl). Very happy with my gluten free experience! Will be back for more :)

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies

Food is SO fresh! No gluten items are out front and staff will wipe everything down and change gloves if you tell them you have an allergy. We have never had any problems and find that we feel really healthy after eating here.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The girl taking our order didn’t seem to know if the tortillas were gluten free. Another girl went to ask if the spinach ones were and she said yes. I don’t think they were. We asked for the manager because we didn’t trust the food on the line, as they run flour tortillas along the line and touch them with the utensils. We asked if they could get food from the back that hadn’t been cross-contaminated. She looked at me like I had two heads and she had never had anyone ask her to do that before. How can you say you’re a celiac-safe restaurant if you don’t understand the basics of cross-contamination. If they want to be a safe place for those with Celiac, then they need to do better.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I was so excited to find this place, but now so disappointed after having a pretty severe reaction. I had the Korean bowl. I was told it was all gluten free. Either there is a cross contamination or maybe something in the sauce? Wondering if they use soy sauce? I still plan to call and ask but haven’t had time during their open hours.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Do not eat here. It is no longer safe for Celiacs. Since they introduced bread...it is all contaminated. They grab the bread and then the salad mix. Handle avacados, swipe the food run and then serve the food. I spoke to the manager and came back in and it was even worse. Bummer they have great salads.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Website said everything was made with gluten free ingredients, so I was excited to try it. First thing I saw when I walked in was that they now had flour tortillas and felt a sense of dread. Sure enough, got gluten'ed.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average