Oh my gosh basically the whole restaurant is gluten free!!! First time after being diagnosed with celiac where I could eat anything on the menu. The one exception is the bread isn’t GF, and like 2 minor menu items have cross contamination with gluten. Their online menu (I ordered online so I’m not sure if this is listed in the store as well) had a list of allergens and stated whether their products had that item and even cross contamination to it, I was so impressed how thorough and serious they take food allergies. I felt very safe eating there, had no reactions, and the food was DELICIOUS!