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They have many GF options! Their website clearly states all that is gluten free. The gluten free sandwhiches are amazing!
The website has a printable gluten-"friendly" menu (which means "there are non-gluten ingredients but you're on your own for cross-contamination"). It says that scramblers can be made gluten-free by simply omitting the toast, so I did so, and the toast came out on the plate anyway. They either don't have allergen procedures or aren't following them, but either way, I'm not coming back.