Cracker Barrel

2019- this review has nothing to do with the staff. They were great!! BUT I’m very disappointed in Cracker-barrel. One reason is they have no clue how to put together their new allergy menu. I think it’s been done by a person who has no idea or interest in the subject matter. I come here with my husband who enjoys the turkey and dressing which he says is very good but me...I love the vegetables but I have to make sure I don’t mess up all my hard work healing from years of torcher. Look at the allergy menu! You need to go back to the drawing board.

2018The veggies here are very delicious!

Staff was exceptional. They do have a very limited gluten free menu but our waiter was very helpful and provided it right away. It’s mostly limited to vegetables and potatoes and fruit. I had eggs and grits and fried apples with turkey sausage. It has caused no problems. I would say for breakfast it’s fairly easy to eat GF. Beyond that you are in for a lot of veggies. Wish they had GF bread.

Manager said nothing safe if celiac. Their kitchens are a fog of flour.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Very poor choices, basically eggs and that's it. No GF pancakes, toast or anything else.

Honestly the quality of the food in general has gone down hill

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I work here in the back. Definitely can't promise no cross contamination. I (andrew) am back here as a dishwasher some days if you are going to risk it. Fryers are a no go. The flat top grill can be made safe, but whether or not the cooking utensils have contamination from somewhere is up in the air. Now, gluten aside, the food looks to be of quite good quality.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering

Online you’ll see they have “gluten free menu” There is only about two items for breakfast , a fruit bowl, and possibly egg whites. Every other item is on a grill and cross contamination. Not a good choice for anyone with Celiac .

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

the gluten free menu is kind of small, but it’s easy to work around. i got the vegetable plate, and since they have a wide variety of vegetable/fruit/etc. sides you can pick whichever floats your boat. i personally chose green beans, pinto beans, turnip greens, and fried apples

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery
• Reservations recommended