I have eaten here for years getting salads, soup or sweet potatoes fries. Today I tried the chicken sandwich with a gluten free bun for the first time and got terribly sick. Now I’m worried about cross-contamination. I’ve talked with others who have had this experience lately at different locations. I would encourage the company to revisit their training about serving gluten free items. I love the food here but I’m not sure I can go back now. I’ve been sick all day!
— Not at all
— No gluten-free information on the menu