I asked the waitress multiple times about my gluten free options (none of which are listed on the menu) and she assured me that certain items are gluten free but I definitely got sick from it. To be fair, I was at an event with my company with a buffet style meal and I can’t promise that utensils weren’t shared among dishes
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
I’ve tried their gluten sensitive menu more than once and have always gotten sick. Even mixed drinks with homemade juice have made me sick. Just say no!
No
I had dinner here with an Elon University event. Ahead of time I talked with Coral, who was very familiar with celiac. She suggested that I order off the menu and have my food prepared separately instead of eating from the buffet for the event. They do not have a separate fryer but can make almost anything else on the menu GF. I had rainbow trout and green beans, and a side salad. The main dish was a little salty but tasty and safe - no reaction.
This is a new listing, but the staff seems well informed and eager to help. Call ahead for best results!
— Very
— No gluten-free information on the menu
— Some
— Good
No gluten free menu and the staff is not well educated on gluten safe modifications or dressings.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Popped in with a client that frequents the restaurant. They have a dedicated fryer and the server was super knowledgeable. Most items can be prepared gluten free. Just had the GOCHUJANG BRUSSELS SPROUTS which was served with homemade chips as opposed to bread. Really good
— Somewhat
— Some
— Excellent
They are serious about food contamination. So they truly verify.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Almost no gluten free options. Not worth it at all
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average