Gluten free items are marked on the menu but they have to make a lot of substitutions. One of the meals they had marked came with cous-cous, obviously not safe. So after a lot of back and forth between my waitress and the chef they were able to make me a celiac safe meal. The gluten free sides were pretty plain but my steak was the best I ever had. Even though it was plain, it was safe and I did not get glutened here. They also have some gluten free options on their cocktail menu.
— Gluten-free items are marked on the main menu