The food and service has been wonderful the last two times I have gone. Both times I got a grilled chicken sandwich with a GF bun. (Tell then you have a wheat allergy)
FRIES: the owner said they are fried in the same fryer as cheese curds.
There is a separate fryer for onion rings and other fried sides.
This would be okay for gluten intolerant but NOT celiac.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent