Had the paneer tikka masala and it was really good!
— Very
— Most/All
— Excellent
Delicious Indian food. They didn’t have the GF naan when we went but we still enjoyed the great meal. They were helpful to suggest GF options. The cauliflower appetizer was the best.
Yes
Wonderful food and prepared a gluten free bread that was very tasty. A must visit if yippy agree gluten free!
Yes
Delicious, great service, and definitely Celiac friendly. The gluten free flatbread is so yummy!
Yes
Very flavorful food! The curries & tandori are GF. Owner is knowledgeable - servers not as much. Two visits so far & will be back!
Yes
love this place! #GlutenFreeVegetarian friendly 👌💯🌱🌱🌱
Amazing food! All curry dishes are GF! I had their GF bread, chicken tikka masala, mixed tandoori grill, rogan josh. Our server, Milica, was fantastic!
Milica, our server was super helpful and easy going about all our requests. We have to be not only gluten-free, but also dairy free. We got the chicken tikka masala and the chicken vidaloo and the chickpea flour bread. Everything was really tasty and the service was good. The reason for 4 stars instead of 5 was that the portions were a little small - especially the bread.
Yes
Great!! Food has never disappointed. Lentil soup is fantastic.
Yes
Great GF naan-like bread with chicken vindaloo. Wife has Celiac Disease, and all went well. Very nice pseudo-modern/Indian environment.
Yes
Wow!!! What a phenomenal little restaurant. Upon asking they gave me a rundown on the GF options (super friendly and helpful) which included a GF naan of the chef's design. I ordered the Lamb Rogan Josh and it was incredible. Every spice had its own notes, add in the GF naan, and I am completely sold. I will be back, and y'all should join me.
Yes
My favorite is the coconut milk curry. I got it with lamb last time and loved it.
Yes
My girlfriend and I went there after reading their reviews. She has celiac, so we called ahead to ask if they had any gluten free options. The server who answered the phone asked the chef, he said yes so we went there. They said all of the curries are gluten free, and many things can be made gluten free. we ordered the chili paneer and it came out smelling amazing. We noticed that it looked like it was breaded. Before we had a chance to ask about it, the chef/owner came to our table to tell us that he used ground rice and chickpea flour to make it gluten free. He even ground the rice himself! The service was great, and the food tasted amazing. The chef took extra care to make our food safe for my girlfriend to eat! We will definitely be back!
Yes