Review of Dante Pizzeria

This is one of the best restaurants in town, and our personal favorite. Its interesting the other reviewers have only had the pizza - we think everything else they make is better. After my Celiac diagnosis, I was thrilled to discover they have very good GF pasta. My husband couldn't tell a difference! But our favorite menu items are usually the seafood and wood roasted veggies. I love the way they prepare the Sea Bass with crispy skin. Sooo good. They are very careful with meal prep, you just have to remind the wait staff to make a note on the order. I have probably eaten here over a dozen times since my diagnosis and have never gotten sick. UPDATE: I eat here almost weekly and they take good care of me. Have the budino for dessert. SO good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent