We love Dante’s! I’ve eaten here many times with no issues, but I’m pretty specific about how I order. I stress no gluten, and no flour on the chicken, etc. My husband and I just went here again recently and the lava cake was gluten free, which was an absolute treat!!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The food is good but every time we‘ve eaten there my husband gets sick. He’s a sport, so we’ve tried several times…same result. Probably not going to go there again.
— Not Much
— Good
Friendly atmosphere and many gluten free options. Pasta was delicious with Alfredo sauce and shrimp. Squid was perfectly cooked and sweet chili sauce great complement. They did warn me that the squid was cooked in the same oil as other items. Would have given it 5 stars but it took nearly 20 minutes to get the appetizer (no bread was offered while we waited). And the shrimp was forgotten so I had to wait for that to be cooked.
Best shrimp Alfredo! Tony our server was wonderful as well. Was very knowledgeable 🍝
Yes
The best GF pasta around!
Yes
Yes
No separate gf menu but many items can be made gf including all pasta dishes and some apps! Fryer is shared so if you have celiac avoid the fried food. One of my best experiences out, some of the best food I have ever had and great service!!
Yes
So good and they don't charge extra for gf!
Tons of gf options. The wait staff was very helpful and the food was DELICIOUS. The carbonara was to due for. My husband (who is not gf) got scallops and risotto which was also cooked perfectly and amazing. Highly recommend!
Yes
I had low expectations--I mean, we're talking about Italian food in Barrington, NH--but, wow, it was really good. I had the gluten-free penne alfredo and it was excellent, as was the tomato-mozzarella-basil-prosciutto appetizer that I stole from my daughter's flatbread. Ambiance is so-so, but the food was super good and our waitress was very sweet and double checked with the kitchen about the alfredo sauce being gluten free. We'll be back.
Outstanding food options off the regular menu. Since all the meals are made to order, the chef can assure gluten-free.
Yes