This place is one of our go-to favorites. The food is always delicious, and the atmosphere is unique. The staff are knowledgeable about gluten and other food allergies. Our group once consisted of three people with allergies (wheat, sunflower and dairy): we were all able to find multiple choices of yummy, safe food to fill our bellies. They currently offer a veggie plate as a substitute for bread. My wish is that they will someday offer gluten-free pita bread so I can more easily eat every last scrumptious drop of the baba ganoush.