Dave & Buster's
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Most Recent Reviews
Went there for a Valentines Date, had checked the menu beforehand and allergen chart. Intially I was going to get the chicken wings because it had an "NG" next to it meaning "no gluten". I had checked with the server who was very friendly and double checked with her manager who had said yes no gluten. But then later the manager came over and explained to me that there could be cross contamination because of oil. When I asked what else they use the oil for it was for everything which includes their fish and chips which obviously to a celia c is contamination so I changed my order. I got the chimichurri bowl with salmon and it was delicious, no reaction. They have a couple other items also marked as NG but if my waitress hadnt pushed her manager it would have been an awful night for me. Proceed with caution.
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Reviews of this Chain
They offer a cauliflower flatbread. I had the chicken fajita flatbread on the cauliflower flatbread and it was delicious! No reaction afterwards.
I had a great server. She made sure I could eclat everything I ordered. She told me they had a separate fryer for for the fries. And they had GF buns! I was so excited to eat!
The restaurant seems very serious about allergies. We have ate here 5 times now and they are always really understanding that I have celiac. They say that it won’t be cross contaminated and that the fries have a dedicated frier. The manager always delivers the gluten free dish seperate. I’ve never gotten sick before. Tonight they went through all the same steps. But I got cross contaminated badly and actually threw up at the restaurant it was so bad. Then struggled to make it home. Not sure where it went wrong in the process tonight.. frier? Gloves? Bun? Straw? Cup? They’re usually safe but probably won’t eat here again only come for the games..
Their menu has GF options marked. Was pleasantly surprised at how many choices there were. I had the cantina nachos and they were amazing! There is a possibility for cross contamination if you’re celiac.
I was hesitant due to reviews of a nearby D&B but my experience was fine. The menu was notated with GF. The choices were limited. I alerted the staff to my Celiac. They were understanding and flagged it for the kitchen. It came out with what I presume was an allergen stick and asked who had the GF dish. Due to my initial concerns, I ordered a vegetarian stack bowl to avoid possible meat contamination and so I cannot comment on the grill or fryer. I have had no issues after 24 hours.
