Deep City

There were a few gluten free options. I ordered a vegetarian entre and it was very small. Good flavors, but I left very hungry.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Our server knew so much about the menu, the fryers were gluten free, and the fried chicken even has gluten free breading! Highly recommend, I felt safe even having both a gluten and dairy allergy. The drinks were top notch, the fries are all gluten free and delicious (try it with the lemon aioli), and the atmosphere is amazing!

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating

good spot on the water, menu changes all the time! GF options are always marked and the staff seemed knowledgeable. I have eaten there a couple times and never got sick!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Offers outdoor seating
• Reservations recommended

I have celiac disease but when I am exposed I don’t always know because it is atypical type. Most of the menu is marked gluten free and the waitress said that nothing that goes in their frier is made with gluten. Fries are listed GF. Basically everything not listed GF has bread, which you can sub out.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating