Review of Departure Restaurant + Lounge

This is how all restaurants should cater to special diet requests. I added a note in my open table reservation “Celiac guest, gluten free menu please”. That was the only time I had to reference my dietary restrictions. The hostess greeted us and knew we had a Celiac dining with us and asked how many gluten free menus we would like. From there our waitress greeted us and without prompting assured us all gluten free menu options are prepared safe from cross contamination. She noted the Gluten free Tamari sauce when she brought it to the table. Absolutely a wonderful dining experience with impeccable service. Well done Departure. The salmon roll, steak and pineapple upside down cake were amazing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent