They offer Conti’s premodern crust that comes in the pan with it’s own cutter. I really don’t care for their crust, but in a pinch, it will do. Nice to have the option. I am non-celiacs gluten intolerant and I did not get sick.
Friendly staff and relaxed atmosphere. Their guten free pizza is probably the best I’ve ever had!! Owner is familiar with celiac disease and very accommodating. My kids beg to drive all the way here from PA just for their awesome pizza