I have celiac disease, so I react seriously to gluten. This place had a great California omelette, with gluten free toast (toasted in a separate toaster to avoid cross-contamination).
Food was good. My daughter got a bagel with Nutella and my husband and mother-in-law both got omelettes they enjoyed.
Very clean facility and great service.
Most of the menu items either are or can be prepared gluten-free. The french fries have a separate frier. Not many dessert options.