GF menu, and the staff very seriously took my concerns and passed it on to the manager. They checked to see if they could do a caesar salad without croutons as a starter, but the chef wasnt sure about the Worcestershire sauce so I got balsamic and oil instead (still really tasty!). Steak was very tender. Ended up being a bit rich for my GI with the garlic butter sauce with the scampi, but no gluten reactions to speak of. Food was fantastic and the service made it worry free. I didn't look at the menu ahead of time, so treat the $$$$ rating seriously!
They were able to make my meal GF/DF but soooo overpriced! Not worth the money, much better GF places in the area. Also if you go here CHECK YOUR BILL. Ours had an extra $13 upcharge to “complete” the meal and I almost didn’t question it. Turns out I was correct and the bill was wrong.
Great choices for GF! Since I don't eat beef but didn't want to make the husband suffer I ordered the wedge salad which was AMAZING and a side baked potato! Both were delicious and had room for some dessert! I would go back there but make sure you make reservations!