I ordered the gluten free pizza. As I waited for my pizza I watched the gentleman cut several regular pizzas. When my gluten free pizza came out of the oven, he cut my pizza with the exact same cutter he had been using on every pizza. I asked the young lady at the counter if this was common practice. She gave me the deer in the headlights look and answered with “I’m not sure, I don’t usually work that station”. This was answer enough. I canceled my order and let them keep my pizza which had been contaminated with gluten every time it was cut.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much