NOT CELIAC SAFE! Very Disappointed. Was looking forward to first meal out in 5 months as a family. Tested pizza twice with Nima gluten tester and came up gluten found. Owner could have at least comped the meal considering we had to go somewhere else to eat. Owner was eating as he was walking around restaurant and making food.
Best GF pizza I've had on Long Island!
Best GF pizza I’ve had plus they have Glutenberg GF beer. Highly recommend this place.
Best gluten free pizza, hands down! A must try if you are celiac.
Best gluten free pizza that I ever had. I loved the thick crust for a change. I had no stomach issues after. They have great gf meatballs as a topping!
Best gluten free pizza on Long Island! This place is a dream come true!
I haven’t had real pizza in 7 years. I was completely blown away from the flavor, texture, quality of ingredients care put into this pizza. Pizza so good it reminded me of my Sicilian grandmothers
Owner was knowledgeable and shared about the same ovens being used. I am not celiac but am gluten free for autoimmune reasons, but this is without a doubt the best pizza I’ve had since going gluten free 6 years ago!
Beat gluten free pizza I’ve had since being diagnosed.
My wife has celiac. Owner is very knowledgeable. We travel a lot. This is the best gluten free pizza we've ever had.!!! Other gluten free items on the menu. Soups / salads. They also serve Glutenberg beer which is 100% safe. The food is high end. This is not your typical pizza stop.
House made gluten free crust! Not the thin frozen stuff.
Owner, John, was very knowledgeable about gluten allergies and celiac disease. He explained thoroughly about the precautions the restaurant uses and the quality of their ingredients used. He was genuine and caring and it reflected fully in the amazing quality of the pizza! All their gluten free flours are imported from Italy and cooked in separate pans/ovens. HIGHLY RECOMMEND for a homemade (not frozen) gluten free specialty pizza.