Extremely knowledgeable about allergies and celiac. Amazing food.
Have been to their brunch in the past, and appreciated their knowledge on what was gluten-free and not (so I knew what to avoid). Dos serves upscale Mexican food. Last night I tried their dinner for the first time. I was given a menu with all allergens listed, not just gluten. We shared the sweet corn tamal (phenomenal!) and I got the carnitas which came on homemade black beans and with guacamole and homemade corn tortillas. We didn’t have room for dessert but there were so many options that were gf I know we’ll be back. Also, my friend I was with has so many food allergies he rarely eats out and he was the one who suggested this restaurant. The chef-owners are very thoughtful about accommodating food issues. We LOVED it!