EAT! Food & Drink
$$ • Restaurant
Most Recent Reviews
They claim to offer gluten free chicken and waffles, but the fryer (probably also the waffle iron) is also used to cook gluten-containing ingredients. The only other alleged gluten free items on the menu were benedicts. I ordered one and made it extremely clear that cross contact like a shared waffle iron or fryer would make me sick and was told that instruction got passed to the kitchen. I got miserably sick after eating there and can only assume that the toaster they use is also a shared surface and no effort was made to either clean the surface before preparing by food or properly educating their servers to make clear that they cannot actually accommodate food allergies.
The server also didn't know the answer to any gluten-related questions and had to check in with someone else every time I asked one.
Shared surfaces in kitchen and server warned me there is potential for a lot of cross-contamination. Green Chile is thickened with corn starch
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More Reviews
The food is delicious! I had the chicken and waffles plate! There is so much food and the flavors are wonderful! There are so many options to choose from. Definitely recommend.
Love the Gluten free options. I had GF avocado toast and blueberry GF pancake. Very delicious.
A few gluten free options on the menu. Great gluten free pancakes.
