Eat'n Park
$ • Restaurant
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Reviews of this Chain
No gluten free menu. Was told to look it up on my phone which. GF menu was easy to find. I had the Chicken, bacon ,ranch salad without croutons. Felt safe. Noted waitress wrote gluten free next to my order. Salad was great! Really enjoyed it. No issues! Will be back.
Server was knowledgeable about the gluten free menu items and how they’re prepared. The gluten free menu is interactive on their website. Fryer is not dedicated, but they clearly mark those items as not safe.
I work here, I highly recommend not to trust the gluten free bread or fries, I’ve seen heavy cross contamination. Bacon is cooked on the same grill we use to brown Italian bread, cook garlic bread, make pancakes, and grilled cheese garlic bread is passed to finisher on top of cooked fries spatulas for sauces are not changed nor do they have a separate sauce bin I was very disappointed to see this, not only for the contamination but also due to watching a video specifically about celiac friendliness and the effects of gluten during my training.
Always able to eat here and food is consistently good.
They have a gluten free menu available upon request. The waitress understood flagging the food so that gloves were changed, etc. My receipt at the end clearly noted celiac
