80% of 5 votes say it's celiac friendly
100 Tolley Street
Bridgeport, WV 26330

Top Reviews


Celiac

Overall Rating

Review


Ordered the hamburger on gluten free bun. The waiter knew the menu and what could be ordered. The bun was fantastic. I bought some to take with me! Good stop for me.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Service was way too slow. Left without ordering

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Asked about gluten free menu and host was totally knowledgeable. Sat me with a waitress that he said "really knew her stuff" too. She did. Asked about cross contamination and she explained their flagging mechanism for allergies in the cooking area. Menu options aren't amazing, but not bad either.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Burgers
  • Gluten Free Menu
  • Sandwiches

Categories

  • Breakfast
  • Kid Friendly
  • Late Night
  • Lunch
  • Restaurant

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More Reviews


Not celiac

Overall Rating

Review


You can't trust the gluten free menu one hundred percent. You can't have anything fried because they use a common fryer. Chili wasn't bad, very beany reminds me of Wendy's chili. I got a black angus cheeseburger with bacon. It was kind of blah, meat,cheese,bacon, no condiments. They offer a gluten free bun for 75 cents extra. I went without. Staff seemed very contentious but not overly trained. Some of the gluten free dinners come with rolls but they don't always say order without.

Updated 5 years ago read full review

Celiac

Overall Rating

Review


awesome GF options even for the pickiest eaters.

Celiac friendly?

Yes

Updated 5 years ago read full review

Reviews of this Chain

Not celiac

Overall Rating

Review


I had to ask do gf menu, it has typical naturally gf items like grilled chicken, eggs, sides like mashed potatoes, and fruit cup. I chose a grilled chicken club on a gf bun. It was good but had no condiments. This location does not have a dedicated fryer for fries and tots, chips, shared fryer. It was Sun brunch time and very busy so I did not ask about shared spaces and other CC in prep areas. She did say bun was not schar brand. I am not able to eat those. It was a good taste and texture bun. I'm just intolerant not celiac but waitress seemed knowledgeable and helpful.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for kids
  • Good for lunch

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


I had the Superburger on their gluten-free bun and was surprised at how great it was. Most buns are stiff and mealy, but theirs had a nice texture to it and it made a favorite burger of mine taste nearly perfectly normal. I ordered fries and our super server, Steph, conveyed that they don’t have a separate fryer for gluten-free items. The hash browns as an option have a seasoning on them that has gluten in it, and she suggested trying the regular French fries being grilled on the griddle. They were quite delicious and had some crispiness to them. It was such a delicious and good outing and everyone there was great with cleanliness and distancing.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Offers online ordering
  • Offers outdoor seating
Celiac

Overall Rating

Review


Used to be great place for celiac now not so much. Go somewhere else. Sick each time I come now ☹ This last time the waitress was way more worried about smoking then if I could eat anything or if we got a bill.

Celiac

Overall Rating

Review


Best.chili.ever. ♥ Haven’t been here for a few months, so I forgot how accommodating they are to us celiac folks!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers online ordering

More Info