0% of 3 votes say it's celiac friendly

57 S Main St, Moab, UT 84532 Directions

Top Reviews


Overall Rating

Review


Staff seemed knowledgeable but the food was blah. Fish and chips had no flavor. Wouldn’t choice this place again.

Updated 8 months ago read full review

Celiac

Overall Rating

Review


We had drinks here, but none of the staff had any info on gf so we went somewhere else for dinner. But hey the drinks were good.

Updated 1 year ago read full review

Not celiac

Overall Rating

Review


No dedicated GF frier as mentioned on overview. Does have a decent GF menu with options to make dishes GF. As someone with gluten-intolerance I was fine after eating here.

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Cider

Categories

  • Restaurant
  • Sports Bar

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Celiac

There is NO dedicated fryer or GF menu. Only GF options are salads

5 months ago

More Reviews


Celiac

Overall Rating

Review


The staff was well versed on GF. The fryer for the fish is dedicated but the fries are not. If you have celiac don’t get the fries. You can substitute for a salad.

Celiac friendly?

No

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Yikes. That’s all I got to say.

Celiac friendly?

No

Updated 2 years ago read full review

Overall Rating

Review


I enjoyed the gluten free pizza but that and the hamburger with GF buns was pretty much it. No dedicated fryer or GF menu

Updated 4 years ago read full review

Overall Rating

Review


Asked for a salad without croutons and told the waiter about my celiac disease but the salad came with a crouton under some lettuce and there were some crumbs which makes me think it's premade and they just took them off. Very disappointing. I could tell the waiter was very impatient with allergies (another person in our party had a separate allergy) and refused to take us seriously. Would not recommend if you have celiac disease.

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


NOT gluten free. NO dedicated fryer. Yes there are gluten free hamburger buns and pizza crust. But that doesn't make a place gluten free. Also, there are 'gluten free' fish and chips with tempura batter, but it IS NOT gluten free when fried with a contaminated fryer.

Delicious food, definitely not safe.

Celiac friendly?

No

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Waiter, at the front entrance, wasn't sure about anything I asked. We left and went to the Blu Pig where they had GF menu.

Celiac friendly?

No

Updated 5 years ago read full review

Celiac

Overall Rating

Review


I ate there once and was fine probably because I had a salad. The waiter was not very pleasant either. Went a 2nd time and was told by the waitress that they are NOT celiac friendly because of the fryer and prep areas. This waitress was also had an attitude. You can probably get by if you or not celiac. Not sure you want to base on the service.

Celiac friendly?

No

Updated 5 years ago read full review

Overall Rating

Review


My family brought my daughter here tonight because she was wanting Gf pizza. I called the restaurant and read the reviews before coming in. Now, she can't leave the toilet as she has been vomiting over and over and feels really sick. We were hoping we could trust the menu since they are hard to find. This should make for a long two days of driving home with a sick child. I don't recommend this place. I'm guessing cross contamination was the reason. Anyhow..beware!!! Please separate pans, sauce, utensils and cooking gloves when working with Celiacs.

Celiac friendly?

No

Updated 5 years ago read full review

Not celiac

Overall Rating

Review


They have GF desert. Separate GF menu. Nice waiter who was willing to check ingredients. Most of the food was tasty, but not all. Pizzas were good, but they could not actually get the pick your own toppings thing straight. Best to select a set toppings order. We got the feeling they hired whatever and whoever they could, and we just got lucky with our waiter.

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Once we were seated and given their gluten free menu, none of the servers could be bothered. We walked out.

Celiac friendly?

No

Updated 5 years ago read full review

Overall Rating

Review


Good food, friendly wait staff. Our waiter was on top of gluten free info.

Updated 5 years ago read full review

Celiac

Overall Rating

Review


Knowledgable - all staff knew what was needed. Repeatedly stated they did not have celiac certification, but worked very hard to make certain my meal was as safe as possible. They stated they do NOT have separate cooking surfaces, NOR a dedicated fryer.

Food was good.

Celiac friendly?

Yes

Updated 6 years ago read full review

Not celiac

Overall Rating

Review


The fish and chips are amazing! The waitress said the owner is celiac and is careful to keep everything separate. Separate fryer, separate boiling water, etc

Celiac friendly?

Yes

Updated 6 years ago read full review

Not celiac

Overall Rating

Review


Their beer battered fish & chips are über good, served with fries and cole slaw all GF. A real treat for me. They also have Omission Pale Ale & Lager. No IPA yet. I think it is still jumping through the hoops to get approved by Utah. Have not seen it anywhere here. BTW - same owners for 20 years.

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


I was so excited to eat here after reading the reviews. The fish was good but the tarter sauce, fries and cole slaw were not gluten free so ended up with a garden salad. What happened? I suspect they have changed owners. Gluten free ice cream on the menu but was told they arnt gluten free...really? There are other restaurants in the area that have gluten free options on their menu and on the premises.

Updated 7 years ago read full review

Celiac

Overall Rating

Review


The waitress was super helpful and gave me several choices. I had the fish and chips with a side of coleslaw and it was fantastic! the fish is made in a gluten free beer batter and a dedicated fryer. I don't drink but they had 5 different gluten free beer and hard ciders to choose from.

Updated 7 years ago read full review

Overall Rating

Review


Be sure to talk to the owner because some of the wait staff aren't so swift; apparently, one of the cooks is gf. Rare treat to get fried fish (as an entree ot taco) in great tempura batter. Lots of other choices, such as gf pizza.

Updated 7 years ago read full review

Overall Rating

Review


Super yummy burger for those of us that rarely get to eat stuff like that! They even had buffalo or turkey patties. Owner was extremely friendly, as was the staff. I will definitely be back next time I'm in Moab.

Updated 7 years ago read full review

Overall Rating

Review


Ate here three nights in a row this week when we were visiting Moab. The first night we ate dinner here, it was so good we didn't want to bother eating anywhere else since GF restaurants can be so hit or miss. I had the turkey burger (GF bun is awesome and doesn't crumble or fall apart!), Cobb salad, and GF pizza. All were delicious. I also had the flourless Mexican chocolate cake which was heavenly! They don't have a dedicated GF menu but the staff is very knowledgeable. Highly recommend!

Updated 7 years ago read full review

Not celiac

Overall Rating

Review


great staff! very helpful and made me feel confident. celiac 4-year-old loved the pizza.

Updated 8 years ago read full review

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