Went here for lunch (so can’t speak for the breakfast menu). They had a detailed allergen chart for each dish on the menu but unfortunately for a coeliac that reduced the choice to either a salmon salad appetiser or a bacon, cheese and spinach omelette with plain white rice. Some ingredients are brought in from elsewhere so they can’t guarantee no cross contamination.
Serves a western style breakfast. All day! We’ve eaten at several of these through out Japan. I am a reactive Celiac. I have safely eaten omelettes, the pan fried potatoes and their wonderful Acai bowls filled with fresh fruits (no granola)!