Lovely 100% GF place, that has a new location (off of pasaje san fernando) with loads of seating. They do toasts and have tons of baked goods and ice cream. IMPORTANT to note though that the majority of their items do contain “deglutinized wheat flour” which is technically safe for celiacs but if you’re sensitive to wheat, they do have some products that are made with GF/WF flour so you can still enjoy. Also some lactose free options!
As other reviewers have mentioned this is a bakery with no seating but they do have a bar location where you can go instead to have coffe, churros, pastries, etc
The address is Calle Babel 5 and it is also called El Pastero Real. At the time of the review this one has not been added to the app.
I just got sone bread here and it was good, but the bread selection was very narrow.
It seems like it already sold out around 10 am.. The croissants and Bread is not so good. For pastry you can better go to naked and sated in Malaga. I was a bit dissapointed in this bakery.
I bought some pastries for breakfast and they were really good! Everything is gluten free so 100% safe for coeliacs!
Todo el espacio es sin gluten. El pastelero es muy simpático. Me explicó que usan harinas importadas, de trigo (pero sin gluten, no entendí), de maíz y de sarraceno. Yo probé pizza, torta, galleta ... todo genial. Hay opciones de pan fresco. Sólo para llevar. No hay mesas. Precio justo. Con bastante clientela (garantizando siempre cosas nuevas!)