I tried this restaurant yesterday but it was closed..it is also closed today. Has it closed down permanently or are they on holiday or what? I was so looking forward to eating here.
Charming place on a side street. We had the most incredible fried fish with a corn batter. The fish was fresh and the batter light. The waiter referred to the batter as a tempura batter but showed us the corn flour which was used and said his cousin is a celiaca. They also had gluten-free bread and made sure to tell us which meal options contained gluten. I would go there again, gluten free or not!