The staff was very helpful in checking with the kitchen for everything I ordered and very friendly.
Had the Tinga Deli appetizer, a vegetarian roasted mushroom and carrots with sweet and sour chipotle sauce. Really tasty and large portion.
The Black Tuna as a main also very tasty and very different.
Dessert was Coleto Sighed a meringue with strawberries.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent