I called before ordering to ensure gluten free and the girl I spoke to assured me they had gluten free options. I had enchiladas verde not only did I get horrible gluten poisoning the food lacked flavor and I found a bone in my chicken. It was horrible. I would not recommend this place and I will not be returning
— Not at all
— Gluten-free items are marked on the main menu
There are plenty of gluten free options, made with corn or you can get the taco salad without the taco shell bowl. Staff says chips are made with corn so they are gluten free but they do share the same fryer
I would not say this is a gluten free place. I’ve gotten sick every time I ate here and was told they put flour on the corn tortillas
my daughter eats rice and beans (we bring our own tortilla chips). We tested both the rice and beans with our Nima and the results were GF!