ESPADÍN

Not gluten-free don’t be fooled and terrible service. Average food with fatty fatty meats.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

no dedicated fryer, cannot even eat the chips. the staff I interacted with did not seem knowledgeable about gluten..

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

This restaurant does not use a dedicated fryer. The person I spoke with on the phone did not know what Celiac Disease is but was very kind. Disclaimer- we did not eat here -just spoke to someone on the phone.

This restaurant has a designated fryer for the tortilla chips and the menu has a (GF) after those items that are gluten free.

We didn’t need to be a professional chart reader to decode an allergy menu.

We have celiac and are dairy free as well and our server was very knowledgeable and if he wasn’t sure about an ingredient, he asked the kitchen.

We are feeling good after eating there and we will definitely go back.

Celiac friendly?

Yes

Our waiter was very knowledgeable, and asked the chef for more details when he wasn’t sure. The menu is clearly marked for gluten-free, things that can be made gluten-free, as well as vegetarian and vegan options.The waiter stated that the chips are made in a shared fryer, but also stated that one of the chefs has Celiac and knows what he’s doing regarding cross-contamination. Apparently they fry them hot enough to the point where it breaks down the gluten?...this was the first I’ve heard of this, but I tried them anyways and felt totally fine.I had the quinoa and black bean salad for my entree. Portion sizes are big. The food was very tasty and I would go back again!

Celiac friendly?

Yes