We stopped in here for brunch after reading that there was a GF menu. I ended up staying safe with grits and bacon and didn't get sick. I read really good things about this place and I think our server was just super busy and not quite as trained as he should've been?
I plan to go back next time we in New Orleans. The courtyard in the back was wonderful but it was raining so we sat inside.
The staff is knowledgeable and happy to accommodate gluten allergies. Shared kitchen and fryer, so not celiac friendly. Delicious, and great atmosphere!