Review of Extreme Pizza

While others have said this restaurant is Celiac safe, be very cautious with that recommendation. While I do believe staff try to avoid cross contamination, their kitchen and oven are entirely too small to really protect against it when they are busy. My husband was ill after eating here. It was mild enough that it was definitely cross contamination and not gluten in any of the actual ingredients. They are far too busy at dinnertime with food flying everywhere and finished items hitting the same counter space that isn't wiped down, so cross contamination is extremely likely. We won't be going back because we just can't risk it, which makes us sad because the food is good. If you do go, we highly recommend going at a slow time of day to ensure they can take every necessary precaution to protect your food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for takeout
• Offers outdoor seating