Fargo's has always been a family favorite! I would give it 5 stars, but I have actually not yet tried their gluten free crust (I was just diagnosed), so I can't comment on that, but they do have the option. Not sure how bad the cross-contamination is. The salad bar is probably a pretty good option, too. Most items on it are fresh veggies, etc, so you would just need to worry about the dressings and croutons and such. Would love to know if others have had a good gf experience here.