Farrelli's Pizza

One of our Fav’s they are super GF friendly and have a GF cauliflower pizza crust. Jared regularly comes out and checks with us from the kitchen and makes sure the food is carefully prepared… AND NOW they have Stone Deliciousness IPA on tap for a GF beer option

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have a cauliflower crust pizza available. I have order it several times and it is often a little soggy. I would really only recommend if you don't have any other options

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The staff was kind and understanding about my allergy, but to be honest the crust just tasted like sugar and cardboard to me and I was really disappointed

First gf pizza I had, wasn't great at all. Lots of egg in the crust it seemed, and it was flimsy. overall not awesome.

It was ok. I have had better. I wont pay that much for a pizza that is not as good as others. Farreli's please try harder. But I do like there sautéed pizza toppings dish.

Celiac friendly?

Yes

Their GF pizza is good but only comes in one size and costs extra... Had to order two to feed two hungry people. Also, if you like pizza for the cheese you may want to request extra because they don't put much on!

Best gluten-free pizza I've tried so far. Much better than Garlic Jims :)

A friend said her cousin with celiac came here all the time when we visited, and my dad knew a coworker who assured me it was safe. Sure enough, I said “gluten free crust” and had barely started the “celiac means no contamination” speech when the waitress told me she could mark it as specifically celiac and it would get the attention it needed! Sure enough, good pizza and no reaction. My needs were very well seen at this location. Online ordering worked great, as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good

After safely visiting the Ruston location for lunch last month, we stopped into the Silverdale location last week. It was a bit busier than our visit to Ruston, but the server was still knowledgeable and I was able to get a custom GF pizza and have no reaction afterward. I tried the herbed olive oil instead of the red sauce and I think I'll go back to original--the cauliflower crust was too overpowering without the red sauce to cover it up. (It was a nice crispy crust though.) No reaction afterward--we'll be back again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good vegetarian options

We met up with friends for lunch a couple weeks ago after the Stack 571 nearby decided to open later than Google Maps said they'd open. It was a good swap though--we were the only patrons in the place for most of our time there and had an awesome server who knew all about Celiac disease, how everything was prepared, how safe it would be. (She said they prepared the pizzas in a separate part of the kitchen with separate utensils/trays. She even moved the pizza stand for our friends' gluten-containing pizza as far away from me as it would reasonably go to avoid any crumbs heading my direction. Very thoughtful.) I didn't have a reaction afterward and the pizza was great, esp. for a caulipower crust, which aren't my favorite. We'll definitely be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good vegetarian options

My son and his family love the regular pizza here so I was glad to see they offer a gluten free cauliflower crust so I could join them. As far as gluten free pizza goes, it was about average. They are knowledgeable about gluten and try to avoid cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Great experience! Staff know about celiacs! They have a separate cauliflower crust (for personal size pizza only) to use was able to prep pizza on their own pans and use separate pizza cutters as well. Over all quite impressed!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent