Review of Fat Fish Cantinagrill

I have the final verdict on this: the corn tortilla chips are fried in the same oil as the Chile rellenos, which have flour in them, so they are not celiac friendly. They have a separate gluten free menu, however, and my server was knowledgeable and alerted the chef as well. The other restaurant staff (hostess, bartender) were not as knowledgeable. The gluten free menu includes lunch and dinner in one, and not all the dinner items are available for lunch (like seafood), so I would suggest going here for dinner, since you’ll have more options.

Celiac friendly?

Yes