All their cakes and pastries are made in a shared, glutenful kitchen. They are absolutely NOT safe for celiacs.
— Not at all
— Some
— Good
Nous avons essayé plusieurs pâtisseries et deux gâteaux sans gluten. A chaque fois les desserts étaient délicieux. N’hésitez pas à mentionner que vous êtes intolérant ou cœliaque.
(Possibilité de faire préparer votre gâteau à l’avance via leur site web)
— Gluten-free items are marked on the main menu
— Some
— Good
Yes
There are three locations. I have never had such good desserts, even when I ate gluten. You can either walk in, and they usually have 3 or 4 desserts as well as macaroons ready to take out or you can order some of their cakes and pastries from their 'sensible' line that are amazing. I don't know their GF protocols so I can't say if they are celiac friendly, but they are in the same display so I would say it's a very personal decision.