I do not recommend this restaurant. There is no information on the menu about gluten. I asked two separate servers, who didn't know. Eventually someone more senior came to speak to me. I asked what I could eat as a vegetarian coeliac. He told me that the rice in the dishes marked on the menu as vegetarian is made with chicken! He suggested I get fajitas because the tortilla is on the side. Nobody really seemed very clear on what contained gluten, how things would be prepared, etc. I wasn't comfortable to eat there so we had to leave.
— Not at all
— No gluten-free information on the menu
— Not Much/None
The food was delicious! The waitress was so nice and very knowledgeable about contamination. My husband (not gf) and I split a 3 meat plate. She made sure the kitchen kept everything separate. I highly recommend.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I saw all the good reviews prior and was hopeful. The first waiter had no idea what gluten free was and spoke minimal English. He said he would check and then another sever returned asking if we were ready to order. I asked again if they had any gluten free options because nothing on the menu was labeled. He pointed to the vegetarian menu and said “all this and no cheese.” Clearly, he was confused between a gluten and a dairy allergy. Then seeing as I was still confused, he said he would check for me. He came back again asking if we were ready to order. I said again, “I thought you were going to check on gluten free items.” He pointed to a few things and said “maybe this, maybe that.” At that point I told him unfortunately I needed to know for sure, and we had to leave.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The tortilla chips are made there and fried in a dedicated fryer. The staff was knowledgeable about gluten and very helpful. I will definitely go there again.
— Very
— Most/All
— Good
Food was not good. Fish in the tacos was slimy don’t eat here. The waiter did have the taco shells cooked on a separate cooker
— Not very
— No gluten-free information on the menu
— Not Much/None
— Poor
This was a fantastic experience. The server was very knowledgeable and attentive. He knew exactly what was safe for me to eat. I had chicken fajitas with corn tortillas. So delicious! The margaritas are huge and delicious also.
— Very
— No gluten-free information on the menu
— Some
— Excellent
From the moment I entered the restaurant and talked with a friendly hostess, I knew that they “get” celiac dietary needs. Our waiter, Christian, was extremely helpful and guided me thru menu options. I asked for change of gloves and careful precautions and he said, “Absolutely, of course!” He also said tortilla chips were NOT safe for me. I ordered The Chicken Carnitas de Pollo and it was fabulous!! The plate was huge and I took half home! I had no issues after eating!!! This is a great find if you need celiac friendly delicious food!!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Nice place, manager was helpful but we did have to talk a bit about the fryers. They are not dedicated, maybe a recent change? Had beef fajitas prepared carefully with the manager's help.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Our server was very knowledgeable about gluten free menu options. He pointed out 3 sections I could order from, which they could make gluten free. They also have a dedicated gluten free fryer for the chips! I had the Enchiladas Pork Carnitas which were very good. There was a lot of food...more than I could eat. I’ve had better tortilla chips, though overall it was a very good dining experience. I’ve waited to post a review to be sure I didn’t have any glutening issues, which I have not. I am a very sensitive celiac. Be sure to let the server know you have a gluten allergy and to change gloves and take all precautions.
— Very
— No gluten-free information on the menu
— Some
— Excellent