They seem to understand gluten free, but are not set up to cater to celiacs. Bread and pizza are cooked in the same pizza oven using the same tools and same surface. Thankfully I asked before the bread was brought to the table. Pasta was fine and didn’t make me sick, but I don’t think I will go back. There are so many other places in Columbus to go, I don’t think it’s worth the risk.
Figlio offers great GF options although they are usually not celiac friendly as there is room for cross contamination. I had reservations for restaurant week with friends and called to make arrangements with the staff. They were able to cook my pizza in foil so it did not come into contact with the oven and other pizzas and the staff was very understanding and friendly to my needs.
Absolutely fantastic. Servers were so nice and gave a gluten free menu with so many options. The pizza was the absolute best gluten free pizza I've had thus far. Also had pasta dishes and desserts. Loved every bite!!