We visited in the morning and I had a mocha latte and a gluten free banana muffin which was very flavorful and delicious. Service was quick and servers were very nice. Only had a few options of gluten free pastries, but they were separate from other pastries which made me feel comfortable. They had nice shaded outdoor seating which we really enjoyed. We did visit during the time of COVID-19 restrictions so that could have limited their menu. Would definitely visit again :)
Their gluten free items are made by Dolci de Maria and the biscotti, brownies, and lemon bars are wrapped. The chai orange and chocolate cupcakes are not, but I have never had a problem eating them. Also, when I mentioned my allergy, the person behind the counter washed her hands and put on gloves before making the fresh squeezed orange juice --just to be sure. :)It's nice to have a coffee shop where I can get a nibble with my friends.