Always get sick from eating here. Plus the servers are always extremely rude.
No
So little food on their menu for gluten free needs. If you want you’re wanting more then eggs! And waitresses are rude and tend to give you an attitude if you discuss gluten free options.
No
The company that runs first watch will not provide gluten information at the restaurant. You have to look at their website to know what can be made gluten-free. This is a change in corporate policy (not this restaurant location's fault) and is moving backward from where the rest of the world is going.
No
Not a lot of gf options and the staff aren't very knowledgable; this used to be a favorite place of mine before getting diagnosed but now I am limited to only a couple dishes. It's a nice setting and a great option for a big family meal with lots of different preferences.
They have udi GF bread available. I usually get eggs Benedict. They ask if it is an allergy or preference when I order. I dont react to CC. I would definitely there is CC.
— Not very
— No gluten-free information on the menu
— Some
— Excellent
The food was delicious and my order came out marked gluten free. My one complaint is that the regular menu does not list which items are gluten free, so I had to look at their online menu instead. The online menu is very detailed though and lists ALL allergen information. I looked it up ahead of time so I was ready to order when I was there.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Excellent experience. The manager, Paul, came to our table to discuss the menu and options for our GF/DF/SF kids. He helped us select items and turned the order in himself to make sure the kitchen took the necessary precautions. And good food!
— Very
— Some
— Excellent
I had breakfast here twice and ordered lunch to go over the weekend. The omelets were good, I definitely recommend the Bocado. The staff were very aware of allergy and cross contamination issues. All of my dishes were marked with an allergy stick and brought out to me separately from gluten containing meals. They had Udis bread as a sub for regular toast.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent