The staff was knowledgeable. There is a dedicated toaster for GF bread (with a sign by the regular toaster that says not to put in GF bread). No official GF menu, but they have a less formal printout from 2015 of the main options. It was a bit out of date but with the help of the server, I could order. I feel fine as of now (about 30 minutes after eating). There are multiple locations.